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Jujube paste and sesame cake

Suzhou Mudu Jujube Paste Sesame Cake is one of Suzhou's specialty pastries. Its filling is made by steaming black dates and pounding them into mud with sesame seeds, pine nuts, melon seeds, sugar and other ingredients and mixing them well. The cake is crispy on the outside and sweet on the inside, making it a popular pastry for young and old alike.